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VIP guest arrival

ScaleSeveral departments
Property typeHotel · Aparthotel
Started byFront Office Manager
TeamsReceptionHousekeepingKitchenRestaurantManagement

The situation

A regular guest, the CEO of a client company, arrives on Friday for two nights. VIP level 2.

Who takes part

Front Office Manager
ReceptionHousekeepingKitchenRestaurantManagement

Documents in Flaber

VIP standard — levels 1–3Note
VIP amenities — optionsNote
Wine listNote
Welcoming a VIP guest (procedure)Note

The flow in Flaber

  1. One request.

    The Front Office Manager creates the request “VIP 2 — arrival 14 Nov”, with a mention of the VIP 2 standard. Each department gets its own part.

  2. Standard and options from the request.

    Housekeeping opens the VIP 2 standard, Kitchen — the chosen amenity option, Restaurant — the wine list.

  3. Every department’s calendar.

    Housekeeping sees the room at 2 pm, Kitchen the amenity at 3 pm, Management the welcome at 4 pm.

  4. Management with a task.

    In this request Management has its own task: welcoming the guest.

  5. Progress.

    Departments tick off their tasks; the Front Office Manager sees what is ready before arrival.

  6. The next stay.

    The Front Office Manager makes a copy of the request from the previous stay and changes the dates.

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